Two small, fluffy pancake-like discs sandwiching a thick layer of sweet red bean paste.
Let the batter rest 15 minutes before cooking — this gives dorayaki its signature soft, spongy texture.
Dorayaki is a famous Japanese sweet that gained worldwide popularity thanks to the cartoon character Doraemon, whose favorite treat it is. The name comes from «dora», meaning gong, since the pancake's shape resembles that traditional brass gong.
Dorayaki pancakes are made from a simple batter similar to pancake batter but sweeter and slightly thicker, cooked in a dry pan until bubbles form on the surface, then filled with sweet red bean paste (anko) slow-cooked until smooth and cohesive.
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